This blog is written by author Sachiko who is not a native speaker of English, so it may be hard to read. It is translated from the summary of Japanese page; http://akitaodatelifejp.hatenablog.com/

Sun drying of Osmunda japonica

This wild vegetable is stored for long time being dried.

Drying with sun sometimes rubbing is little bit hard, but this process makes it wonderful taste.

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